Make and Take

With the 4th of July approaching planning for dinner this week was a bit crazy, lets face it the whole week was crazy for me. My two loving kittens Remi and Harley have been busy at work teething including using my Macbook’s power cord as a chew toy. Thankfully I didn’t have to spend $80 for a new Apple branded cord.

So this week I wanted to make dinner simple and stress free.

Friday my boss wanted to do “Backyard BBQ” themed potluck, I made ribs early in the morning and kept them warm in a crockpot. I also made something my mom had been making for years and one of my favorite pasta salads.

pasta salad

Friday night I made Chicken Parmesan Sliders.


I think what tops the cake is what I made last night, it was the best Make and Take.

Baked Ham and Colby Jack Sandwiches



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